Want It, Work It, Get It. You Are An Awesome Force Of Nature. Don't Ever Stop - No Matter What.
This is a Fitspo site (not thinspo or pro-ana) that promotes healthy eating habits, exercise & positive self-image.
Sorry, 'Ask' has been disabled because I couldn't keep up with the inflow of questions.
Hope you find motivation & inspiration from these posts.
Thanks for stopping by and have a strong and healthy day!

A real beach body.

A real beach body.

34 notes

Dont Stop

skulliescf:

Really cool to see….never stop training.

(via tumblrgym)

474 notes

Traffic stopper.

Traffic stopper.

(Source: thrustr, via fitspoforever)

671 notes

Seems legit.

Seems legit.

(Source: llohan, via fyw)

108 notes

Note: Comments have been edited to remove any mention of a particular fast-food chain - Rippedandfit
pursuingamazing:

weightohealth:

realthinspiration:


Say hello to mechanically separated chicken. It’s what all fast-food chicken is made – things like chicken nuggets and patties. Also, the processed frozen chicken in the stores is made from it.Basically, the entire chicken is smashed and pressed through a sieve — bones, eyes, guts, and all. it comes out looking like this.There’s more: because it’s crawling with bacteria, it will be washed with ammonia, soaked in it, actually. Then, because it tastes gross, it will be reflavored artificially. Then, because it is weirdly pink, it will be dyed with artificial color.But, hey, at least it tastes good, right?








Whattttttttttt. Thank the freaking lord I don’t eat that crap. Mother of god, that is repulsive.
Just show this to your parents and for sure, they will return that bag of frozen chicken nuggets in the freezer.

Note: Comments have been edited to remove any mention of a particular fast-food chain - Rippedandfit

pursuingamazing:

weightohealth:

realthinspiration:

Say hello to mechanically separated chicken. It’s what all fast-food chicken is made – things like chicken nuggets and patties. Also, the processed frozen chicken in the stores is made from it.

Basically, the entire chicken is smashed and pressed through a sieve — bones, eyes, guts, and all. it comes out looking like this.

There’s more: because it’s crawling with bacteria, it will be washed with ammonia, soaked in it, actually. Then, because it tastes gross, it will be reflavored artificially. Then, because it is weirdly pink, it will be dyed with artificial color.

But, hey, at least it tastes good, right?

Whattttttttttt. Thank the freaking lord I don’t eat that crap. Mother of god, that is repulsive.

Just show this to your parents and for sure, they will return that bag of frozen chicken nuggets in the freezer.

(Source: outdothebride-weddingweightloss, via lazykitten)

3,626 notes

Ideal legs.

Ideal legs.

(Source: suzieb1971, via fitspoforever)

841 notes

Just swing, baby!

Just swing, baby!

(Source: healthy-is-sexy, via allyfit)

234 notes

So ripped and feminine.

So ripped and feminine.

(Source: schimera)

85 notes

Olympian or Supermodel?  Yes.

Olympian or Supermodel?  Yes.

(Source: tumblrgym, via wrestleforgold)

821 notes

There’s no age-limit on fitness.
2fit-2quit:
Jean….82 years old. New deadlift 1RM PR…….153#! — with CrossFit Longevity (via Desert CrossFit)

There’s no age-limit on fitness.

2fit-2quit:

Jean….82 years old. New deadlift 1RM PR…….153#! — with CrossFit Longevity (via Desert CrossFit)

(via everything-to-everyone-deactiva)

898 notes

Those arms.

Those arms.

(Source: barefaced-expressionism, via makingmyselfproud)

574 notes

Just Warming-Up.
2fit-2quit:

What a jerk! — with Neghar Fonooni (via Survival of the Fittest)

Just Warming-Up.

2fit-2quit:

What a jerk! — with Neghar Fonooni (via Survival of the Fittest)

(via ineedtogetfit)

118 notes

Make that ‘Fine’ Art.

Make that ‘Fine’ Art.

(Source: sidartasidarta, via everything-to-everyone-deactiva)

348 notes

See any fat?  Neither do I.

See any fat?  Neither do I.

(Source: painisgain, via ktfitness)

117 notes

Skinny is sooo 2011!

Skinny is sooo 2011!

(Source: thrustr, via everything-to-everyone-deactiva)

983 notes